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Director 2, Culinary Offer Implementation

Company: Sodexo -Group
Location: Atlanta
Posted on: May 22, 2025

Job Description:

Role OverviewYou want high visibility, challenging opportunities, and a rewarding environment.The Good Eating Company is seeking a Director, Culinary Offer Implementation to support our large-scale Tech client. Your role will be to guide and support our chef network and collaborate with leadership for our client. You will play a vital role in setting and implementing culinary standards and providing crucial support and guidance ranging from best-in-class menus, dining execution, training, costing, and product sustainability for North and South America. You will be working and training new culinary staff from The Good Eating Company acquisitions and integrating them with The Good Eating Company SOPs. Your responsibility is to develop culinary strategies and streamline culinary programs for U.S.A and LATAM dining solutions.This position requires frequent travel, up to 75% (50% U.S.A. and 25% LATAM), and will office from your home base in one of these cities: Boston, DC, Atlanta, Austin, or NYC.What You'll Do

  • Ensure culinary program compliance and development regarding consistency, innovation, budgetary compliance, and skill development of the culinary team.
  • Provide technical and/or management support within the scope of the culinary program.
  • Provide training based on assessment of culinary program development needs.
  • Utilize company and industry techniques to determine program changes and recommend innovations and upgrades.
  • Ensure compliance with company standards, HACCP, and safety regulations.
  • Demonstrate strong leadership skills and the ability to work collaboratively across all organizational levels.
  • Manage multiple priorities, communicate professionally, and maintain a passion for high-quality customer service.
  • Work and influence without formal authority during mobilization efforts.
  • Manage costs and operational execution of new openings, mobilizations, special events, and transitions.What We OfferCompensation is fair and based on experience, education, and skills. Sodexo offers a comprehensive benefits package that may include:
    • Medical, Dental, Vision, and Wellness Programs
    • 401(k) Plan with Matching Contributions
    • Paid Time Off and Holidays
    • Career Growth Opportunities and Tuition ReimbursementMore information is provided upon hire.What You Bring
      • Strong culinary background
      • Leadership skills and collaborative work style
      • Ability to manage multiple priorities and communicate professionally
      • Experience in startup of new business/accounts
      • Ability to foster relationships internally and externally to promote growth and solutionsWho We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving quality of life and contributing to community progress. We provide food service, catering, facilities management, and other solutions worldwide. We value diversity and inclusion, providing equal employment opportunities. If you need assistance with the application process, please complete this form.Qualifications & RequirementsMinimum Education: Bachelor's Degree or equivalent experienceMinimum Management Experience: 7 yearsMinimum Functional Experience: 7 years
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Keywords: Sodexo -Group, Athens , Director 2, Culinary Offer Implementation, Executive , Atlanta, Georgia

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